funny food sayings 2010 03 29 p5
The trouble with eating Italian food is that five or six days later you’re hungry again.Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don’t own, to make a dish the dog wouldn’t eat.
No man is lonely eating spaghetti; it requires so much attention.
High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us?
When I’m at a Chinese restaurant having a hard time with chopsticks, I always hope that there’s a Chinese kid at an American restaurant somewhere who’s struggling mightily with a fork.
Chemicals, n: Noxious substances from which modern foods are made.
Red meat is not bad for you. Now blue-green meat, that’s bad for you!
The story of barbecue is the story of America: Settlers arrive on great unspoiled continent, discover wondrous riches, set them on fire and eat them.
As for butter versus margarine, I trust cows more than chemists.
